Kvasny Prum. 1962; 8(5): 97-99 | DOI: 10.18832/kp1962015

Water - an important raw material for fermenting industries.Peer-reviewed article

V. POSPÍŠIL

The article specifies the requirements to be met by water used in fermenting industry. An adequate supply of pure water has always been a vital problem for any fermenting plant, at present the situation is extremely difficult, since there is an acute shortage of pure, good water. To secure enough water for growing industry and population it is absolutely necessary to improve the purity of water in rivers and basins, which will be main sources of water supply in near future. Purification of waste water must be brought to a substantially higher efficiency level and measures must be taken to prevent excessive deterioration of water by manufacturing processes.
(In Czech, English summary only)

Keywords: water, raw material, fermentation industry

Published: May 1, 1962