Kvasny Prum. 1983; 29(8): 169-172 | DOI: 10.18832/kp1983031

Effect of hop storage on changes in its brewing values.Peer-reviewed article

J. KUBÍČEK, M. VANČURA, J. LOOS

The results of this research project show that the conductometric value can be used for a dosage of hops. Using hop extract in a quantity of about 55 % the conductometric value of hop remained almost constant during 6 months of storage when average conditions of the storage are used. The quantity of hop added would be necessary to increase only after a decrease of the conductometric value of more than 0.6 % (absolute). The results obtained in this research project were verified in a brewery in 1981 and 1982. The results of the plant experiments will be published is this Journal later.
(In Czech, English summary only)

Keywords: hops, storage, brewing values

Published: August 1, 1983