Kvasny Prum. 1985; 31(4): 73-75 | DOI: 10.18832/kp1985012

An increase of technological quality of brewing barley.Peer-reviewed article

J. KRÁLOVIČ

The technological quality of brewing barley was evaluated with respect to the effect of potassium content in a soil, an inorganic fertilizer and an application of the bioregulator Sencor 70 WP. It was found that potassium in the concentration above 90 - 110 mg.kg^{-1 in the soil, which was introduced as a fertilizer or due to water regime, can negatively affect the technological quality of brewing barley. The application of bioregulator Sencor 70 WP had a positive effect on the growth as well as on the mechanical and chemical parameters of brewing barley.}
(In Slovak, English summary only)

Keywords: barley, potassium, nitrogen, bioregulator

Published: April 1, 1985