Kvasny Prum. 1996; 42(2): 43-47 | DOI: 10.18832/kp1996004

The Food Industry Legislation, the Food-Book.Peer-reviewed article

B. ŠKOPEK

The article is the information about prepared changes in legislation in the food industry, namely about the food-book with the definitions of kinds of food products and trade and inspection organizations. We expects, that the law will be operative from the second half of the year 1996.
(In Czech, English summary only)

Keywords: foods, law, legislation

Published: February 1, 1996