Kvasny Prum. 1965; 11(1): 3-8 | DOI: 10.18832/kp1965001

New trends in malting and brewing technology.Peer-reviewed article

F. HLAVÁČEK

The author comments the present situation in malting and brewing industries characterized by efforts to shorten intervals between the research and development stage of technologic problems and stage of practical application. Some new methods which have recently been introduced at breweries and malting plants are briefly described, as also machines and installations required for new processes.
(In Czech, English summary only)

Keywords: brewing industry, malting industry, trend

Published: January 1, 1965