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Kvasny Prum. 1967; 13(9): 193-197 | DOI: 10.18832/kp1967025
The article deals with the determination of germinating energy, germinating ability and sensitivity to water of brewing barley. Though the methods applied in this sphere of research are generally considered simple, in fact they belong to the most difficult and exacting biological methods.
(In Czech, English summary only)
Published: September 1, 1967