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Kvasny Prum. 1980; 26(9): 197-199 | DOI: 10.18832/kp1980030
The article deals briefly with differing approaches to the taxonomy of two groups of beer contaminating microorganisms, viz.: Pediococci of Streptococcaceae familia and Lactobacilli of Lactobacillaceae familia.NOT AVAILABLE
(In Czech, English summary only)
Published: September 1, 1980