Kvasny Prum. 1985; 31(11): 251-257 | DOI: 10.18832/kp1985059

Chilling and beer output II.Peer-reviewed article

A. KRATOCHVÍLE

The article describes a cooling in tanks. At the end the dependence of the freezing point and the temperature of maximum density of beer are given.
(In Czech, English summary only)

Keywords: beer, hopped beer, tanks, cooling

Published: November 1, 1985