Kvasny Prumysl, 1994 (vol. 40), issue 5
EAN - International system using bar code in numbering artieles.Peer-reviewed article
O. BŘINDA
Kvasny Prum. 1994; 40(5): 134-140 | DOI: 10.18832/kp1994010 
The contribution offers principal information referring to international standardized system using EAN bar code (European Article Numbering), being a crossbred of theUSand Canadian UPC system (Universal Products Code), enjoying alongside it a most widespread application. Basic code structures of the consumer' s and distribution units are described, illustrating a mode of supplementary information coding. The standards hitherto published in Czech language are listed, relating to given problematics. Furthermore, information is discussed with reference to: methods used in barcode printing symbols, parameters necessary to perfect EAN code printing, key...
Lactic acid fermentative production. V. Selection of lactobacillus strain.Peer-reviewed article
V. HERIBAN, P. MATUŠ, E. ŠTURDÍK, V. SITKEY
Kvasny Prum. 1994; 40(5): 140-146 | DOI: 10.18832/kp1994011
By means of multi-staged screening of the Lactobacillus sample collections using shaker and fermentor, a most productive strain viewed from saccharose conversion to lactic acid and given process kinetics was selected -Lactobacillusplantarum 178. By optimizing medium composition and method applied for its nourishing, a reduction in medium components quantity from seven to five was attained, increasing at the same time substrates conversion per product up to 94% at medium production rate 2.4 g.l-1 .h-1. The strain productivity underwent also testing in conditions of continuous fermentation in cell recycle reactor, resulting in increased...