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Kvasny Prum. 1980; 26(12): 280-282 | DOI: 10.18832/kp1980047
The type and design of fermentation vessel influences the biosynthetic process. The results from shaken flasks and laboratory scale can't offer enough data for dimensional analysis. The discussion is focused on some physical factors limiting the microbial growth under specific environment e. g. resistences to oxygen transfer.
(In Czech, English summary only)
Published: December 1, 1980