Kvasny Prum. 1990; 36(7): 202-205 | DOI: 10.18832/kp1990027

Fermentation production of ethanol from starch raw-materials. I. Literature review.Peer-reviewed article

Z. CIESAROVÁ, D. ŠMOGROVIČOVÁ, Ľ POLÍVKA

A present state of starch containing raw-materials used for the ethanol production by yeasts is reviewed. The different procedures of the pretreatment of raw-materials with respect to the intensification of ethanol production on an industrial scale are compared.
(In Slovak, English summary only)

Keywords: ethanol starch, fermantation, hydrolysis, yeasts

Published: July 1, 1990