Kvasny Prumysl, 1993 (vol. 39), issue 8
Weight analysis of fermentation in small vessels.Peer-reviewed article
J. ŠAVEL
Kvasny Prum. 1993; 39(8): 226-228 | DOI: 10.18832/kp1993015 
The article describes a possible application of the calculation of alcohol quantity, the actual and initial contents of extract from the decreased weights of fermentation vessels during a laboratory fermentation. General mass balances permit the calculation of a classical chemical beer analysis and balance coefficients which describe the quantity of fermented extract, CO2 formed and biomass produced in relation to 1 g of alcohol. The calculations can be performed with respect to the s of humidity outgoing with CO2 as well as without this correction. The described calculation procedure is a simple method applicable for the selection...
Activity with tablet eS-Test xylanase.Peer-reviewed article
J. ZEMEK, V. HOMOĽOVÁ
Kvasny Prum. 1993; 39(8): 229-231 | DOI: 10.18832/kp1993016
The method for a determination of xylanase activity of some industrial enzymes and its application for the characteristics of cytase complex of malt is described. The procedure is standardized into the form of the tablet eS-Test that has already been used for a determination of activities of many other biotechnologically significant hydrolases.(In Czech, English summary only)